If you can’t say anything nice…

My mother always said, “If you don’t have anything nice to say, don’t say anything at all.” And ordinarily if we go to a restaurant and we don’t like it, we don’t blog it.
But, this one got to me.
We had gone to Il Clandestino in Porto Novo a few years ago and had an astonishing, memorable, can’t wait to go back meal.

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In the News

It’s been a roller coaster week for Aroma Cucina! On top of crazy festa doings, we’ve had some other good stuff going on.

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Montone Marathon: Day 2 of Donazione della Santa Spina

Tues morning, Aug 16
Town is a beehive of activity. Those little 3 wheeled Api’s are buzzing around town hauling sets and props, garbage, chairs and what ever else needs to be transported through our tiny medieval streets. Anything larger and Jeff is hauling it around in our trusty-rusty pick-up truck.
Clusters of people with clipboards gather, confer, and separate like so many drops of mercury, endless reorganizing according to the task at hand.

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La Dolce Vita Veloce

Lazy summer days, flip flops, reading a book until you fall asleep. Is this for real? Life in Italia hurtles by at breakneck speed during the summer. The Italians LIVE for summer, the socializing, the dinners, the festas, the concerts, the film festivals; they all tug at you and say, “Come on! It’s summertime!”

And we’ve been doing our best to live la dolce vita.

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Let the Season Begin! Oven Roasted Tomato & Onion Pasta

My man knows the way to my heart.
Yesterday I came home to the peace and quiet of Montone, and there were stunning roses in the living room and a full sideboard of vegetables in the kitchen. I haven’t had time to go to the grocery store yet, so it meant putting something together with what was on hand. The first decent tomatoes of the season were sitting there, just begging to be roasted, along side some of those onions, so it was pasta with roasted vegetables for lunch.

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Memorial Day: It’s a Wrap!

First things first, take a moment and give a prayer of thanks to everyone who serves or who has ever served our country. Memorial Day isn’t just about going to the grill, it’s a time to remember those who have protected the United States. We also grilled, made paella and enjoyed our friends & family!

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It’s Festa Season in Umbria!

It’s ‘ceri’ weekend in Gubbio, and we do believe it’s the official kick off for all of the fine weather festas in Umbria. For the uninitiated, the ceri (pronounced ‘cherry’) is a race where three enormous wooden, octagonal ‘candles’ are carried upright, on the strapping shoulders of the robust ‘cerioli’ men all the way up to St Ubaldo’s church. Which happens to be so steep, there is a funiculare to carry mere mortals up the hill; and it’s not really a race because they start out in the same order and end up in the same order. That however does not in anyway diminish the enthusiasm of the crowds.

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Last Bites

Packin’ my bags, doing last minute stuff, because its time to back to Italia and the quiet streets of Montone. I need to get a grip, our streets aren’t that quiet. They are full of  the noise of neighbors, bells, cats, high heels on cobblestone and the shouts of happy hooligan children doing what kids…

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