A lemon sauce filled with zest, a spoon full of uova di lompo (sounds so much nicer than lumpfish eggs, don't you think?), mix it up and you have Tagliatelle con Polka Dots! And polka dots are just so 'in' right now…. Tagliatelle con Polka Dots for 2Zest of 1/2 large lemon1 T fresh lemon…

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